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Access Atlanta > Blog > Archives > 2008 > October > 12 > Entry
Trisha Yearwood at Taste of Atlanta
The Atlanta Journal-Constitution
Country singer and Georgia native Trisha Yearwood took to the stage — a cooking stage — at Taste of Atlanta Saturday with her sister Beth and mom Gwen to highlight a couple of recipes from her book “Georgia Cooking in an Oklahoma Kitchen.” They first do cheese straws, followed by chicken and dumplings. Others who showed up on the stage over the weekend included Richard Blais, Ted Allen and George Duran.
Here are some photos Buzz took from the event:
ABOVE: Trisha Yearwood and her mom Gwen laughs it up with the audience at Atlantic Station Saturday. CREDIT: Rodney Ho/rho@ajc.com
ABOVE: Fred Genovese, an executive chef and part of the “Chef and the Fat Man” radio show on Talk Radio 1160/AM at 3 p.m. Sundays, interviews Yearwood.
ABOVE: Yearwood shows off what her cheese straws look like before they become cheese straws.
ABOVE: Trisha throws some cheese straws into the crowd, with mixed results.
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