Find fun things to doin the Atlanta, GA area
Just in time for the official start of summer, Oreo has rolled out its latest limited-edition flavored cookie —watermelon. Photos of Watermelon Oreos are popping up on blogs, proving the odd-flavored cookies exist. But how do they taste? Junk food web site junkfoodguy.com was one of the first to offer up ...
— Paleo Cooking from Elana’s Pantry by Elana Amsterdam. If you are looking to eliminate gluten, dairy, grains, or processed foods from your diet – by choice or necessity – this author has a track record for coming with delicious and affordable recipes for food that the whole family will ...
Way back in 1970, Gael Greene unleashed one of her famously sensual New York magazine food columns under the headline, “Everything You Always Wanted To Know About Ice Cream But Were Too Fat to Ask.” “I do not celebrate the Spartan scoop of vanilla the incurably constricted grownup suffers to ...
— The Working Class Foodies Cookbook/Real Food, For Real People, Real Cheap by Rebecca Lando. Inspired by the author’s distaste for survival eating, she serves up 100 seasonal and organic recipes that can be made for under $8 per person. $20— Diners, Drive-Ins, Dives/ The Funky Finds in Flavortown by ...
— Make Your Own Soda/ Syrup recipes for all-natural pop, floats, cocktails, and more by Anton Nocito. More than 70 recipes for all-natural syrups for any occasion and taste. $14.99.— The Hot Sauce Cookbook by Robb Walsh. More than 50 recipes for making your own hot sauces plus chapters on ...
— Comfort Food Makeovers/ All Your Favorites Made Lighter from America’s Kitchen. From spaghetti to mashed potatoes to macaroni cheese, 178 recipes that will cut the calories and the fat by a third – or more from your favorite dishes. $26.95. — Family Table/ Favorite Staff Meals from Our Restaurants ...
Calling all bacon lovers! Oscar Mayer is selling a bacon hot dog with bacon actually cooked inside. The dog also contains turkey, chicken and pork. Gillian Pensavalle has the delicious details.
— All Fired Up/Smokin’ Hot BBQ Secrets from the South’s Best Pitmasters from the editors of Southern Living with Troy Black. If you want to stretch your grilling repertoire, here’s 175 imaginative recipes for the creative grilling chef. $24.95. — Little Jars Big Flavors/ Small-batch jams, jellies, pickles, and preserves ...
"Old-School Comfort Food: The Way I Learned to Cook," by Alex Guarnaschelli. 110 recipes from the Iron Chef, "Chopped" judge and daughter of a respected cookbook editor. $30. "Recipes and Dreams from and Italian Life," by Tessa Kiros. A beautiful book full of as much nostalgia as is with classic ...
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