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Posted: 12:00 a.m. Wednesday, Jan. 23, 2013

Cookbooks: New on the scene

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Cookbooks: New on the scene photo
— Jack Daniel s Cookbook/ Stories and Kitchen Secrets from Miss Mary Bobo s Boarding House by Lynne Tolley and Mindy Merrell; offers a crash course on southern cooking, with a primer on the ingredients and techniques found in Lynchburg, Tenn., kitchens. It also provides a bit of history from the famous distillery family. $27.99
Cookbooks: New on the scene photo
Meatless/ More than 200 of the Very Best Vegetarian Recipes; from Martha Stewart Kitchens; even if you re not a vegetarian you ll glean some delicious ideas. $25
Cookbooks: New on the scene photo
From a Southern Oven/ The Savories, The Sweets by Jean Anderson; more than 150 baking recipes for appetizers and snacks, main dishes, sides, breads and desserts. $32.50

By Bob Howard

— Jack Daniel’s Cookbook/ Stories and Kitchen Secrets from Miss Mary Bobo’s Boarding House by Lynne Tolley and Mindy Merrell; offers a crash course on southern cooking, with a primer on the ingredients and techniques found in Lynchburg, Tenn., kitchens. It also provides a bit of history from the famous distillery family. $27.99

— Meatless/ More than 200 of the Very Best Vegetarian Recipes; from Martha Stewart Kitchens; even if you’re not a vegetarian you’ll glean some delicious ideas. $25

— From a Southern Oven/ The Savories, The Sweets by Jean Anderson; more than 150 baking recipes for appetizers and snacks, main dishes, sides, breads and desserts. $32.50

Compiled by Bob Howard

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