Renee Brock/special
Banana crème brûlée is on the dessert menu at Cafe 190 in Canton. 'Handcrafted American food' is the focus, chef Brian Jones says. -------------------- Potato-wrapped catfish, roasted beets with goat cheese and spaghetti squash.

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from 1985 to present     from 1868 - 1939
  

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