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| Becky Stein/Special |
| Patatas bravas — practically Spain's national dish — consists of deep-fried potatoes, cut into chunks, and served with a snappy tomato-and-pepper sauce alongside rich aioli to balance the heat. |
![]() |
| Becky Stein/Special |
| Patatas bravas — practically Spain's national dish — consists of deep-fried potatoes, cut into chunks, and served with a snappy tomato-and-pepper sauce alongside rich aioli to balance the heat. |