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| Becky Stein/Special |
| Black sesame, green tea and vanilla are a few of the ice cream flavors made by pastry chef Lisa Matsuoka, who trained at Le Bernadin in New York. |
![]() |
| Becky Stein/Special |
| Black sesame, green tea and vanilla are a few of the ice cream flavors made by pastry chef Lisa Matsuoka, who trained at Le Bernadin in New York. |