 |
| Becky Stein/special |
| Dante's Down the Hatch, a 38-year-old Atlanta landmark, features fondue dishes and jazz in an old-world sea shanty setting. The centerpiece is a faux sailing ship hitched to a pier, with crocodiles in the moat below. |
Become a fan of accessAtlanta on Facebook »
Get the latest news on ajc.com and wsbtv.com
Best of the Big A »
- Nominate: Favorite new restaurant of 2011
- Vote: Best burger
- Winners: Best Cajun/Creole restaurant
